top of page
Our Way, Our Menu
Opening Hours: WED - MON, 4.30PM - 8.30PM (Closed Tuesday)
Lunch Hours: WED - SUN, 11.30AM - 2.00PM (Not available on Monday.)
STARTERS
This is a section of your menu, customize it any way you want.Chicken Satay (4pcs)
Marinated chicken skewers served with peanut sauce
AU$10.90
Thai Fish cake (4pcs)
Deep fried fish cake and sweet chilli sauce
AU$9.90
Curry Puff (4pcs)
Deep fried puff pastry filled with curry potatoes, chicken mince, onion
AU$9.90
Vegetable Spring Roll (4pcs)
Deep fried homemade spring roll with vermicelli noodles and vegetable
AU$9.90
Mixed Entrée
A mix of chicken satay, fish cake, curry puff and spring roll
AU$10.90
Coconut king prawn (5pcs)
King prawns crumbed with roasted coconut served with sweet chilli sauce
AU$12.90
Tod Mun Goong
Deep fried crumbed prawn nuggets with plum sauce
AU$12.90
Bangkok chicken wing (7pcs)
Deep fried chicken wings with fried onion served with sweet chilli sauce
AU$9.90
Look chin tod (6pcs)
Battered fried fishballs served with sweet chilli sauce
AU$9.90
Stuffed eggplant with chicken minced and mushrooms
Battered and fried eggplant with minced chicken, water chestnut topped with chilli sauce
AU$9.90
Deep fried tofu topped with satay sauce (5pcs)
Deep fried bean curd topped with satay sauce served with sweet chilli sauce
AU$9.90
Salt and pepper calamari
Lightly battered calamari with salt and pepper served with lemon, onion, capsicum
AU$16.90
bottom of page